Use heating controls
The longer you have your heating on and the higher your set the thermostat, the more expensive your energy bills will be. By using heating controls effectively, you can avoid wasting energy on unnecessary heating.
Follow these steps to make a difference:
- Use smart heating controls or create calendar reminders to update your heating settings with the seasons.
- Be sure to account for daylight savings, weekends and bank holidays when programming your system.
- Check that air conditioning is turned off in meeting rooms when people leave.
- Remember: air conditioning in IT server rooms should be set according to the manufacturer’s recommendations.
- Check that your thermostats are set correctly. Set the heating in offices to 19°C and cooling at 24°C or higher. The temperature in corridors, storerooms and areas of higher physical activity can be set lower than 19°C.
When setting your thermostat, remember that your workplace must meet the minimum workplace temperature for working indoors.
The Approved Code of Practice on the Workplace (Health, Safety and Welfare) Regulations suggests this should normally be at least 16°C. However, it can be 13°C if the work involves a lot of physical effort. There’s no maximum temperature for workplaces.
As an employer, it’s up to you to decide what a reasonable temperature should be in your workplace. You can find more advice from the Health and Safety Executive on how to protect workers from uncomfortable temperatures.
Install lighting sensors
Installing lighting controls and sensors in spaces that don’t need continuous lighting can help cut costs.
According to Energy Efficiency for Business, nearly half of business electricity use occurs outside of standard operating hours. Meeting rooms, storage areas and corridors are often lit unnecessarily.
You could also consider installing a timer switch to ensure lighting is switched off outside working hours.
Encouraging simple behaviour changes for staff can also prevent unnecessary lighting costs.
Example: put up posters encouraging staff to switch off lights before leaving a room.
Check office equipment
Office and work equipment can be high users of energy. Here are a few things you can do to avoid unnecessary energy use:
- Switch from desktop computers to laptops. Laptops typically use around 50 watts of electricity over an eight-hour day compared to 140 watts on average for desktops.
- Encourage staff to avoid standby and turn off monitors and computers at the plug when they leave.
- Optimise the brightness of monitors.
- Activate power saving settings on computers and laptops for all staff.
- Set printers to automatically power down when not in use.
- Make sure communal equipment is turned off at the end of the day.
Kitchen equipment is often overlooked, but it’s an easy place to make savings. Ask yourself:
- Are the seals on refrigerated areas in good condition?
- Do your white goods like fridges and freezers have the best possible energy rating?
- Have you replaced your most-used small appliances like microwaves/kettles/coffee machines with more energy efficient ones recently?
Switching to more energy efficient appliances can make a difference to your bottom line.
Maintain production and manufacturing equipment
Production and manufacturing equipment are vital to industrial operations, but old or poorly maintained equipment could be drive up costs. Here are some tips that can help with energy efficiency:
- Label switches correctly so staff know which operating machinery they can turn off and how to do it correctly.
- Switch off motors during breaks and lunch.
- Turn off all machines, such as fans, pumps, and conveyors, at the end of the day.
- Optimise the speed of equipment to save on energy consumption.
- Listen for leaks in compressed air pipes.
- Change air filters regularly.
Make sure refrigeration units are working efficiently
For refrigeration to work efficiently, air needs to circulate both inside and out. Here are some simple measures to help refrigeration units work as efficiently as possible:
- Keep doors closed.
- Switch off lights inside cooled spaces when not needed.
- Don’t overfill refrigeration units.
- Defrost freezers regularly.
- Repair door seals.
- Make sure there’s space around refrigeration unit vents to allow air to be drawn in and expelled.